Menu

We cook with the seasons and you eat whatever the kitchen has in store: a surprise menu of four to six courses. You do not choose from a menu, but let the kitchen surprise you. Do you eat vegetarian, have an allergy or are you pregnant? Let us know when you make your reservation and we will happily take it into account.

Unfortunately we cannot accommodate a vegan or keto diet. Nor can we leave the allergens onion, garlic and cow’s milk out of our dishes.

Table water

2,50 pp (unlimited chilled and filtered still or sparkling tap water, of which 0,50 goes to the Made Blue Foundation)

Wine

With your meal we pour natural wines from small growers who work with respect for nature. Explore our award-winning wine list with its special bottles.